Coconut flour flatbread

Coconut flour flatbread. It is challenging to find food my children love. Children can be very picky eaters. During the morning, my son does not eat much I want to have a healthy breakfast. In particular, I want to make quesadilla for him. First, I want to make a flatbread. Secondly, I can add either avocado and chicken or avocado with cheese.

Coconut flour flatbread

Coconut flour flatbread

2 tbsp psyllium husk

1 cup lukewarm water

1/4 tsp baking soda

1/2c coconut flour

1 tbsp olive oil

1/4 tsp salt(optional)

Instructions:

Coconut flour flatbread
Coconut flour flatbread
Coconut flour flatbread

The ingredients:

Psyllium husk adds a crunch. Alternately, do reduce the amount of psyllium husk, chia seed or flax seed instead. Furthermore, use almond flour in the recipe to give more flavor. Undoubtedly, this nut flour gives a nutty flavor to the flatbread. Indeed, almond flour gives the flatbread a lovely brown or golden color. Besides, the batter mix with zucchini puree will give a flexible and bendable wrap. Flatbreads are versatile and fun to eat.

If you enjoy baked goods, do try breakfast cookies.

I would love to try other breakfast recipes like oatmeal.

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